Flower Power cheese, approx. 150g

Flowery and colorful blend of blossoms meets fine and creamy soft cheese, a composition that enchants the senses and puts everyone in a good mood with its sophisticated floral notes. The colorful, spicy-aromatic floral blend of marigold, cornflower, rose petals, hibiscus, violet, yarrow and elderberry, plus the Mediterranean spice of oregano, rosemary and basil invigorates all the senses and takes us on a flavorful journey back in time to the colorful years of the flower power generation. The protagonists of the counter-cultural youth movement of the 1960s were committed to peace, freedom, colorfulness and enjoyment - flowery, colorful cheese enjoyment and the taste of cheerful light-heartedness can be found in ÖMA Edler Weisser FlowerPower. Flower power for a relaxed, spicy picnic under a blue sky, or as the cheesemaker says: make cheese not war! Our ÖMA Edler Weisser family offers a varied selection of soft cheeses for the cheese counter. In addition to the progenitor ÖMA Edler Weisser - the fresh and creamy soft cheese with a white noble mold, its representatives are the fat-reduced yet full-bodied ÖMA Edler Weisser light, the ÖMA Edler Weisser FlowerPower - with a flowery and colorful blend of blossoms in a creamy cheese paste, the tangy and fruity ÖMA Edler Weisser Olive and, as the youngest offspring, the ÖMA Edler Weisser Rosé - extra creamy and delicately spicy thanks to the white noble mold and red culture.For interested customers and cheese lovers, there is background information and stories about the cheese, the farmers and the dairy. The Bantel family cheese dairy, founded in 1886, converted to organic farming in 1996 on the initiative of the Ökologische Molkereien Allgäu. Today, ÖMA master cheesemaker Georg Bantel processes 60,000 liters of organically produced Alpine milk into premium products every week. The energy for production is supplied by the company's own photovoltaic and biomass heating system, and energy is saved by a heat recovery system. A total of 12 selected farmers supply the precious raw material milk and contribute to the preservation and maintenance of the landscape with their work every day. The milk comes from Germany and Austria and the supplier farmers' farms are all located in the Vorarlberg region within a maximum radius of 15 km from the dairy. Short distances.