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Cheese Helle Freude, 200g

Onions in batter & refined with beer
Old price: approx. 6,18 € / Stück
Special offer
, association: Bioland
, certification authority: DE-ÖKO-070
, origin: Allemagne
product photo for Cheese Helle Freude, 200g
Stück
×
Delivery options
#51043
approx. 5,70 € / Stück
28,50 € / kg
7% VAT
Reference price, This product will be weighed in.

Info

Onions in batter & refined with beer
producer Hersteller: bioladen*
associationBioland
certification authorityDE-ÖKO-070
originAllemagne
unitStück
qualityDE-ÖKO-070

Ingredients

Pasteurisierte KUHMILCH*, Meersalz, Zwiebeln*, Milchsäurekulturen, Mikrobielles Lab (vegetarisch).Affiniert mit: Rotkulturen, EdelPils* (Natürliches Mineralwasser, GERSTENMALZ*, Hopfen*)
*aus kontrolliert ökologischer Erzeugung

Helle Freude

The rustic cheese in the bioladen* cheese range. Made from organic milk from the Lower Rhine region. Fine pieces of onion in the dough provide a hearty base note and a tender bite. The rind is refined with Edel-Pils and classic red culture. Fine pieces of onion in the dough provide a hearty base note and a tender bite. A cheese that gives pleasure.

Herstellung in Deutschland .
Ursprung/Rohstoffe: Deutschland
certification
EU Bio-Siegel
Origin of agricultural ingredients
LAND + Landwirtschaft
Herkunftsland
Deutschland
Association and control
Bioland (DB)
Bio-Kontrollstelle
DE-ÖKO-070

Lebensmittel

Retention/usage instructions
Gekühlt aufbewahren - Käse regelmäßig pflegen und drehen

Hersteller

Weiling GmbH
,

Marke bioladen

Zutaten

Pasteurisierte KUHMILCH*, Meersalz, Zwiebeln*, Milchsäurekulturen, Mikrobielles Lab (vegetarisch).Affiniert mit: Rotkulturen, EdelPils* (Natürliches Mineralwasser, GERSTENMALZ*, Hopfen*)
*aus kontrolliert ökologischer Erzeugung

Ernährungshinweise

Vegetarian Laktosefrei

Allergene

According to recipe contain
Glutenhaltiges Getreide , Gerste , milk , Milcheiweiss
May be present in traces
wheat

Käse

Fettstufe: Rahmstufe (DE)

Reifezeit 8 Woche(n) , rindengereift

Käsegruppe: Schnittkäse (DE)

Fettgehalt in Trockenmasse: mindestens 50 %

Tierart
Kuh
Labart
Mikrobieller Labaustauschstoff
Salzart
Meersalz
Wärmebehandlung
mit pasteurisierter Milch hergestellt
Rinde
Kunststoffüberzug nicht zum Verzehr geeignet
!!dnr.kaese_fettgehalt_absolut!!
35.5

Durchschn. Nährwerte

pro 100 g:
Energie Fett gesättigte Fettsäuren Kohlenhydrate Zucker Eiweiss Salz
1733 kJ = 414 kcal 36.0g 21.0g 0.0g 0.0g 24.0g 1.7g

Verpackung

Nettofüllmenge: 4.2 Kilogramm (kg)

Last-Update: 04/02/26, 1:57 am / b*Helle Freude / 6c22aed9-366d-4672-863b-438fd9e748d2 / Version: 1

Origin

Hersteller: bioladen*

EN

bioladen