Halloween cheese

Aurora Gold Halloween is a semi-hard cheese aged for four weeks, made from high-quality organic milk using the Gouda method. After being curdled with vegetarian rennet, the cheese is cured in a sea salt brine and traditionally aged on spruce wood boards. Enriched with carrot juice concentrate, ginger, and roasted pumpkin seeds, the result is an extraordinary seasonal specialty. The cheese is available by pre-order in October. Due to the aging process, the cheese is naturally lactose-free after just four weeks.Character & Flavor: Aurora Gold Halloween combines an exciting interplay of mild creaminess and autumnal spice. The carrot juice concentrate gives it its bright orange color and a delicate, slightly sweet note. Ginger adds a subtle, fresh spiciness, while roasted pumpkin seeds provide a nutty, aromatic depth and a pleasant crunch. The result is a vibrant, fall-inspired cheese with a balanced, distinctive profile.During aging, the milk sugar breaks down making the cheese lactose-free. Milk & Processing: The organic milk used is gently pasteurized but deliberately not standardized. This preserves its natural composition in terms of fat content, protein structure, and color. This artisanal production process ensures an authentic product with a unique character. The natural aging process helps ensure that the cheese is lactose-free early on. Seasonal Special: Aurora Gold Halloween is a limited-edition seasonal cheese available exclusively by pre-order in October. With its autumnal combination of ingredients and striking color, it s the perfect companion for the golden season and special moments of indulgence around Halloween. Texture & Consistency: The cheese has a smooth, slightly elastic, and creamy texture. The embedded pumpkin seeds add a slight crunch and extra texture. The four-week aging process gives it a soft, easy-to-slice texture and a pleasant mouthfeel.