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Oktoberfest cheese, 200g

with the extra shot of cream
product photo for Oktoberfest cheese, 200g
Special offer
, association: Bioland
, origin: Allemagne
Stück
Delivery options
#51068
approx. 5,98 € / Stück
29,90 € / kg
7% VAT
class II
Reference price, This product will be weighed in.

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Info


Der Bio-Oktoberfest-Käs, ein Käseschmankerl mit dem extra Schuss Rahm, ist durch seine feine Rotkultur eine mild-pikante Köstlichkeit der zu Bier und Wein gleich gut schmeckt.

producer Hersteller: ROG
associationBioland
originAllemagne
unitStück

Ingredients

MILCH*, Milchsäurebakterien, Speisesalz, mikrobielles Lab, Rotkultur
*aus kontrolliert ökologischer Erzeugung

Roggenburger Bio Oktoberfest-Käse ca. 1,2 kg

Organic Oktoberfest cheese, organic semi-hard cheese with red culture

Herstellung in Deutschland , Allgäu / Schwaben .
Ursprung/Rohstoffe: Deutschland
certification
EU Bio-Siegel
Origin of agricultural ingredients
EU-Landwirtschaft
Association and control
Bioland (DB)
Bio-Kontrollstelle
DE-ÖKO-006

Lebensmittel

Hersteller

Landkäserei Herzog Vertriebs GmbH


Marke Roggenburger Bio

Zutaten

MILCH*, Milchsäurebakterien, Speisesalz, mikrobielles Lab, Rotkultur
*aus kontrolliert ökologischer Erzeugung

Ernährungshinweise

Vegetarian Glutenfrei Without pork Without beef Laktosefrei Ohne Zuckerzusatz

Allergene

According to recipe contain
milk

Käse

Fettstufe: Doppelrahmstufe

Reifezeit 4 Woche(n) , rindengereift

Käsegruppe: Schnittkäse

Fettgehalt in Trockenmasse: mindestens 60 %

Tierart
Kuh
Labart
Mikrobieller Labaustauschstoff
Salzart
Siedesalz
Wärmebehandlung
mit pasteurisierter Milch hergestellt
Rinde
Rinde verzehrbar

Durchschn. Nährwerte

pro 100 g:
Energie Fett gesättigte Fettsäuren Kohlenhydrate Zucker Eiweiss Salz
1722 kJ = 416 kcal 37.8g 25.1g <0.1g <0.1g 19.0g 1.5g

Verpackung

Nettofüllmenge: 1.2 Kilogramm (kg)
kein Pfand (DE)
kein Pfand (AT)

Last-Update: 17/09/26, 6:03 am / Bio Oktoberfest-Käse / dd2e645a-78be-4aee-9393-55ec6d774902 / Version: 2

Origin

Hersteller: ROG

EN

Roggenburger Bio